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Texas-Style Smoked Chopped Brisket - 3 1lb. Packs Gluten-Friendly There is little debate that Brisket is the King of Texas BBQ and our Famed Pitmaster, Tim McLaughlin played a big role in bringing Central Texas style brisket to Dallas.  Now, he has...

Texas Style Smoked Sausage:  Texas BBQ may be famous for its sausage, but the old adage, “you don’t want to know how the sausage is made” led our famed pitmasters Tim and Damian to create something a little different. ...

St. Louis Style Smoked Pork Ribs When Tim sat down to create these mouthwatering ribs, he looked to Kansas City and Memphis for inspiration. He concluded that he wanted to combine the tastes of Charlie Vergos’s famous dry rub ribs with the saucy...

Smoked Turkey While smoked turkey may not be a fixture on every BBQ menu, Tim felt it was important that any restaurant claiming to be the Crossroads of American BBQ would feature turkey.  Heck, Ben Franklin even quipped that the turkey was a more...

Soy Smoked Chicken A staple in kitchens across America, chicken is no underdog when prepared with the same loving care as its barbecue brethren. Crossbuck’s soy smoked dark meat provides an incredible, high profile of flavor with a crispy crust and...

Smoked Chicken Wings:  While chickens have had wings forever, it may not have been until a little bar in Buffalo, New York served up some fired wings in a buttery, hot sauce that chicken wings became a staple in American cuisine…at least...

Smoked Virginia-Style Ham:  Crossbuck smoked hams have been painstakingly prepared with just the right balance of savory and sweet that has a way of making life’s problems melt away when served for dinner. Starting with cloves that have...

Our Texas Trio includes...  Texas Style Smoked Brisket Our Famed Pitmaster builds on his 15 years of brisket smoking experience to deliver a smoked brisket with the perfect combination of tender, smoky flavor and a crisp “sugar cookie crust...

Our Big Game Party Pack Includes All These Smokin' Appetizers: Brisket Candy™ (Burnt Ends) Kansas City may be the home of burnt ends, but Texas is the brisket capital of the World.  So to honor KC, but with a Texas twist, Tim and his team of...

Our Pork Lovers Sampler Inlcudes... Smoked Pork Ribs Chef-pitmaster Tim combines the best of Memphis, KC and Texas in a St. Louis style rib for Crossbuck's one-of-a-kind creation - seasoned and gently sauced with a bite. Black Molasses Pulled Pork For...

Out Poultry Pack Includes... Smoked Turkey Breast Crossbuck’s smoked turkey starts with a fresh, authentic, extra-large turkey breast…not some processed, glued together parts designed for a deli case.  It’s brined in a specific...

Order includes: 3 Bottles of Warrior BBQ Sauce Warrior Sauce Named after our culinary warrior, Chef Tim, the Warrior Sauce is modeled after a midwestern style from Tim's childhood, but designed "For the Beast in You."  It's tomato-based, a little...

Order includes: 3 Bottles of El Carnicero BBQ Sauce Carnicero Sauce Our second sauce is named after Chef Damian, the "Butcher"...or in español...El Carnicero.  Like Damian, it's a bit sweeter and more approachable.  It too is a...

Order Includes: 6 Bottles of BBQ Sauce. 3 Bottles of Warrior BBQ Sauce and 3 Bottles of El Carnicero Sauce.  Our Sauces While traditional Texas barbecue often eskews sauce, Crossbuck BBQ knows that a lot of people love BBQ sauce.  So, while...