Crossbuck Black Molasses BBQ Pulled Pork - 4lbs.

Black Molasses Pulled Pork: 

Crossbuck’s Black Molasses Pulled Pork has been inspired by one of the “Pulled pork capitals of the USA" – North Carolina.  Pulled pork is so popular in the Carolinas that they have vastly different styles throughout the entire region.  For Crossbuck’s pulled pork, Pitmaster Tim looked at the traditional Carolina pulled pork that featured an apple juice and apple cider vinegar spritz, but he wanted to put his own spin on it.  So, he replaced the apple juice with a pure cane sugar “Mexican Coca-Cola” and traded out the apple cider vinegar for a balsamic vinegar to give it a slightly heavier sweetness.

The pork is smoked for about 18-20 hours in Crossbuck’s blend of post oak, hickory, and fruit wood and the rub and spritz combine to caramelize and give the pork a nice, beautiful color.  Once the meat is done smoking, Tim taps into his experience as a fine-dining chef to blend in some Asian influence with a beautiful, black molasses barbecue sauce reminiscent of traditional char siu barbecue sauce.  The result?  A unique flavor profile and delectable pulled pork dish that keeps you wanting more.

Includes

• • (4) 1 lb. packages 

All pulled pork is individually packed in vacuum sealed bags that lock in flavor.

Shipping Info

• • The vacuum sealed packages are wrapped in butcher paper, surrounded by ice packs and placed in boxes with insulated liners.
  • To avoid the risks of the meats sitting in a warehouse over the weekend, we ship Monday - Tuesday and typically process orders within 1 business day.